"Smashed. Stacked. Sauced."
Why We're Different
Every burger at SAR is crafted from fresh ingredients with our secret in-house recipes.
Beef smashed fresh to order on a screaming-hot griddle for maximum crust and flavour.
Our signature sauce — the one ingredient you can't replicate at home.
Soft, pillowy potato buns toasted golden to hold every layer together perfectly.
Alcohol-free craft cocktails made fresh — the perfect complement to every meal.
Our Story
SAR Burger was born from a simple love of great food — the kind that makes you close your eyes and savour every bite. We set out to bring real smash burger culture to Addis Ababa, using quality beef, house-made sauces, and buns baked to perfection.
Our name, ሣር (SAR), reflects our roots. Every item on our menu is crafted with intention — from the Naked Smash to the Philly Cheese Steak, each dish tells a story of quality, community, and flavour.
Whether you're grabbing a quick lunch or settling in for a feast with friends, SAR is your spot.
Food Gallery
See what's cooking at SAR. Follow us on TikTok for daily drops.
Customer Love
"The Butter Smash Burger is absolutely incredible — crispy on the outside, juicy inside. SAR sauce is on another level. Best burger in Addis, no debate."
"Philly Cheese Steak was unreal — the beef was tender, the cheese melted perfectly. The Lemonade Breeze cocktail paired so well. Will definitely be back!"
"Tried the Onion Smash Burger — the way the onions cook into the patty is genius. Fresh buns, generous sauce. SAR never disappoints, every single time."
Find Us
Walk in or order ahead via WhatsApp — we're ready for you.